Passionate about preserving & living in one of the best growing areas in the country, Saints & Sinners produce a range of over 150 different genuinely homemade preserves. All their goods are made in their home kitchen in Lincolnshire, using traditional methods, in batches of 9 or 10 jars ensuring freshness is the key. They work closely with Fenberry Fruit Bicker to provide all the berries and local farmers for the vegetables.
Lincoln Cathedral Marmalade is made exclusively for us using medieval inspired recipes and ingredients.
To find out more about Saints & Sinners Preserves visit their website www.saintsandsinnerspreserves.co.uk